Nailah's kitchen Menu

Nailah’s Kitchen offers an authentic journey into West African fine dining right in Baltimore. The menu features vibrant, well-crafted dishes such as the signature Grilled Dibi Lamb and Dibi Chicken, both marinated with a special blend of spices that deliver rich, smoky flavors. The Chicken Yassa, tender chicken marinated in lemon and onions, pairs wonderfully with white rice, highlighting traditional Senegalese cuisine. Seafood lovers will appreciate the Poisson Braise, a grilled tilapia served with a side of choice, or the expertly seasoned grilled salmon. Complementing these main dishes are fresh sides like plantains, garden salad, and corn salad, which balance the bold flavors. The drinks menu, featuring refreshing options like Fresh Mango Juice and a zesty Ginger/Pineapple blend, enhances the dining experience. Customer favorites consistently praise the freshness, generous portions, and warm hospitality, making Nailah’s Kitchen a standout destination for those seeking a genuine taste of West Africa in a stylish and welcoming setting.